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	<title>A Series of Kitchen Experiments</title>
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	<link>http://kitchenexperiments.net</link>
	<description>Simple. Delicious. And foodsome.</description>
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		<title>Beef Stew in Chocolate and Red Wine</title>
		<link>http://kitchenexperiments.net/2012/03/beef-stew-in-chocolate-and-red-wine.html</link>
		<comments>http://kitchenexperiments.net/2012/03/beef-stew-in-chocolate-and-red-wine.html#comments</comments>
		<pubDate>Sun, 25 Mar 2012 16:59:22 +0000</pubDate>
		<dc:creator>Elaine</dc:creator>
				<category><![CDATA[meat]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[one pot meals]]></category>
		<category><![CDATA[vegetarian mock beef]]></category>

		<guid isPermaLink="false">http://kitchenexperiments.net/?p=744</guid>
		<description><![CDATA[I can&#8217;t believe it&#8217;s been almost three months since I updated this blog. However, it doesn&#8217;t mean that we haven&#8217;t been cooking. Everyone has to eat, right? March has been an unpredictable month, it felt like summer came for an unexpected &#8230; <a href="http://kitchenexperiments.net/2012/03/beef-stew-in-chocolate-and-red-wine.html">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://kitchenexperiments.net/2012/03/beef-stew-in-chocolate-and-red-wine.html/feed</wfw:commentRss>
		<slash:comments>3</slash:comments>
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		<item>
		<title>The Festive Five Spiced and Orange Roasted Duck</title>
		<link>http://kitchenexperiments.net/2011/12/the-festive-five-spiced-and-orange-roasted-duck.html</link>
		<comments>http://kitchenexperiments.net/2011/12/the-festive-five-spiced-and-orange-roasted-duck.html#comments</comments>
		<pubDate>Fri, 30 Dec 2011 20:23:11 +0000</pubDate>
		<dc:creator>Elaine</dc:creator>
				<category><![CDATA[poultry]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[christmas roast]]></category>
		<category><![CDATA[duck]]></category>
		<category><![CDATA[fowl]]></category>
		<category><![CDATA[roasted duck]]></category>

		<guid isPermaLink="false">http://kitchenexperiments.net/?p=708</guid>
		<description><![CDATA[For Christmas eve, we roasted duck for dinner at the in-laws&#8217; place. I thought a different fowl for a change would be nice, instead of the usual turkey. In all honesty, I am not really very fond of turkey. There &#8230; <a href="http://kitchenexperiments.net/2011/12/the-festive-five-spiced-and-orange-roasted-duck.html">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://kitchenexperiments.net/2011/12/the-festive-five-spiced-and-orange-roasted-duck.html/feed</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Bacon Thyme Biscotti</title>
		<link>http://kitchenexperiments.net/2011/12/bacon-thyme-biscotti.html</link>
		<comments>http://kitchenexperiments.net/2011/12/bacon-thyme-biscotti.html#comments</comments>
		<pubDate>Tue, 20 Dec 2011 05:29:33 +0000</pubDate>
		<dc:creator>Elaine</dc:creator>
				<category><![CDATA[dessert]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[biscotti]]></category>
		<category><![CDATA[cookies]]></category>
		<category><![CDATA[thyme]]></category>

		<guid isPermaLink="false">http://kitchenexperiments.net/?p=684</guid>
		<description><![CDATA[I have a fascination with bacon and in the past, I&#8217;ve tried bacon with cheddar cheese biscotti. It was alright. But for Christmas this year, I wanted to bake-a-present and so I decided on cookie dough + bacon + thyme &#8230; <a href="http://kitchenexperiments.net/2011/12/bacon-thyme-biscotti.html">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The Wedding Menu</title>
		<link>http://kitchenexperiments.net/2011/12/the-wedding-menu-feringgi-grill-david-pooley.html</link>
		<comments>http://kitchenexperiments.net/2011/12/the-wedding-menu-feringgi-grill-david-pooley.html#comments</comments>
		<pubDate>Wed, 14 Dec 2011 02:54:40 +0000</pubDate>
		<dc:creator>Elaine</dc:creator>
				<category><![CDATA[misc]]></category>
		<category><![CDATA[Wedding menu]]></category>

		<guid isPermaLink="false">http://kitchenexperiments.net/?p=652</guid>
		<description><![CDATA[I got married on 11.11.11 and it was the most wonderful day of my life. Now, as someone who is food-wise, I had to make sure that food served that day had to be memorable. I wanted to be involved &#8230; <a href="http://kitchenexperiments.net/2011/12/the-wedding-menu-feringgi-grill-david-pooley.html">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://kitchenexperiments.net/2011/12/the-wedding-menu-feringgi-grill-david-pooley.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Roasted peppers and vegetable soup</title>
		<link>http://kitchenexperiments.net/2011/12/roasted-peppers-vegetable-soup.html</link>
		<comments>http://kitchenexperiments.net/2011/12/roasted-peppers-vegetable-soup.html#comments</comments>
		<pubDate>Fri, 09 Dec 2011 01:57:21 +0000</pubDate>
		<dc:creator>Elaine</dc:creator>
				<category><![CDATA[recipes]]></category>
		<category><![CDATA[soups]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://kitchenexperiments.net/?p=645</guid>
		<description><![CDATA[Oh bloggy, have some soup because you and I are going to get acquainted again fairly soon. With Christmas so near, I&#8217;ve decided to bake-a-present. A naughty but delicious one that is. And, of course there are the crowd-pleasers as &#8230; <a href="http://kitchenexperiments.net/2011/12/roasted-peppers-vegetable-soup.html">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://kitchenexperiments.net/2011/12/roasted-peppers-vegetable-soup.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Roasted Mushrooms and Asparagus Risotto</title>
		<link>http://kitchenexperiments.net/2011/09/roasted-mushrooms-and-asparagus-risotto.html</link>
		<comments>http://kitchenexperiments.net/2011/09/roasted-mushrooms-and-asparagus-risotto.html#comments</comments>
		<pubDate>Sun, 04 Sep 2011 22:31:34 +0000</pubDate>
		<dc:creator>Elaine</dc:creator>
				<category><![CDATA[pasta]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[risotto]]></category>

		<guid isPermaLink="false">http://kitchenexperiments.net/?p=627</guid>
		<description><![CDATA[Risotto, risotto. It&#8217;s one of those things where it makes you go all mushy inside with a bite. One of the main reasons why restaurants charge for it so dearly is because it takes time to make risotto. It&#8217;s not &#8230; <a href="http://kitchenexperiments.net/2011/09/roasted-mushrooms-and-asparagus-risotto.html">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://kitchenexperiments.net/2011/09/roasted-mushrooms-and-asparagus-risotto.html/feed</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>&#8216;Dress the Board&#8217; Steak</title>
		<link>http://kitchenexperiments.net/2011/08/dress-the-board-steak.html</link>
		<comments>http://kitchenexperiments.net/2011/08/dress-the-board-steak.html#comments</comments>
		<pubDate>Sun, 21 Aug 2011 16:04:53 +0000</pubDate>
		<dc:creator>Elaine</dc:creator>
				<category><![CDATA[meat]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[dress the board steak]]></category>
		<category><![CDATA[jamie oliver]]></category>
		<category><![CDATA[strip loin steak]]></category>

		<guid isPermaLink="false">http://kitchenexperiments.net/?p=613</guid>
		<description><![CDATA[Ever had to deal with burnt steak marinade while you&#8217;re cooking your steak? I hate that. All the beautiful juices and marinade just dissipates into a bitter char when you sear that piece of meat on very hot cast-iron pan. &#8230; <a href="http://kitchenexperiments.net/2011/08/dress-the-board-steak.html">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://kitchenexperiments.net/2011/08/dress-the-board-steak.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Korean-style Cold Noodles with Black Bean Sauce</title>
		<link>http://kitchenexperiments.net/2011/07/korean-style-cold-noodles-with-black-bean-sauce.html</link>
		<comments>http://kitchenexperiments.net/2011/07/korean-style-cold-noodles-with-black-bean-sauce.html#comments</comments>
		<pubDate>Fri, 22 Jul 2011 05:16:33 +0000</pubDate>
		<dc:creator>Elaine</dc:creator>
				<category><![CDATA[pasta]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[Korean-style]]></category>
		<category><![CDATA[noodles]]></category>

		<guid isPermaLink="false">http://kitchenexperiments.net/?p=577</guid>
		<description><![CDATA[It&#8217;s too hot to cook these days. But we still need to eat. I have been craving foods that are cooling like watermelons, iced coffee, orange popsicles, you get the picture. Until recently, I never thought cold noodles would be &#8230; <a href="http://kitchenexperiments.net/2011/07/korean-style-cold-noodles-with-black-bean-sauce.html">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://kitchenexperiments.net/2011/07/korean-style-cold-noodles-with-black-bean-sauce.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>End of a hiatus!</title>
		<link>http://kitchenexperiments.net/2011/07/end-of-a-hiatus.html</link>
		<comments>http://kitchenexperiments.net/2011/07/end-of-a-hiatus.html#comments</comments>
		<pubDate>Tue, 19 Jul 2011 03:28:13 +0000</pubDate>
		<dc:creator>Elaine</dc:creator>
				<category><![CDATA[misc]]></category>

		<guid isPermaLink="false">http://kitchenexperiments.net/?p=589</guid>
		<description><![CDATA[Sorry for the lack of posting. I suppose I should share that my day job involves a lot working on the web, which makes coming home and blogging the last thing I want to do sometimes. But! I have a &#8230; <a href="http://kitchenexperiments.net/2011/07/end-of-a-hiatus.html">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://kitchenexperiments.net/2011/07/end-of-a-hiatus.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fried breakfast potatoes with poached egg</title>
		<link>http://kitchenexperiments.net/2011/05/fried-breakfast-potatoes-with-poached-egg-for-brunch.html</link>
		<comments>http://kitchenexperiments.net/2011/05/fried-breakfast-potatoes-with-poached-egg-for-brunch.html#comments</comments>
		<pubDate>Sun, 22 May 2011 17:25:18 +0000</pubDate>
		<dc:creator>Elaine</dc:creator>
				<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[fried potatoes]]></category>
		<category><![CDATA[poached egg]]></category>

		<guid isPermaLink="false">http://kitchenexperiments.net/?p=527</guid>
		<description><![CDATA[For Sunday brunch, after a wild Saturday night, nothing beats a good plate of fried potatoes to soak up the leftover feelings of munchies and blah-ness. I&#8217;m a big fan of breakfast potatoes and they are awesome when you add &#8230; <a href="http://kitchenexperiments.net/2011/05/fried-breakfast-potatoes-with-poached-egg-for-brunch.html">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://kitchenexperiments.net/2011/05/fried-breakfast-potatoes-with-poached-egg-for-brunch.html/feed</wfw:commentRss>
		<slash:comments>3</slash:comments>
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