Oh yeaaaaa ahhh…soft, fluffy…like from my childhood.

November 18, 2016
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Sourdough sweet potato rolls, proofing and ready to enter the oven. #islandlife #RFP #tgif #sourdoughbread #wildyeast #ssi

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#itsalive Salt Spring sourdough spelt bread. Made from SSI wild yeast. I think the yeast has room for more maturity. Forgot to score before baking so now I have a smile. :) #bread #artisanalbread #sourdoughbread #ssi

November 13, 2016
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Green Soul of the Day: Chickpea harissa fritters, fennel, cauliflower and turnip, yogurt and greens. #vegetarian #wolfinthefog #sogood👍 #tofinogastronomie

November 1, 2016
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Moroccan spiced octopus with chickpeas, peppers and tomatoes. #wolfinthefog #mmm #tofinogastronomie

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