Lunch: kebab from Yves on kale and carrot slaw with hash browns from the freezer and ketchup cos that’s how we roll these days. #multitasking #food #gottaeat #momlife #nofilter #vegetarian

April 5, 2017

via Facebook http://ift.tt/2oKlnXB
Related Posts Plugin for WordPress, Blogger...

Leave a Reply

Your email address will not be published. Required fields are marked *


*